What is the healthiest way to cook a sweet potato?
While we recognize boiling and stir-frying as viable options for cooking sweet potatoes , we recommend Healthy Steaming of sweet potatoes for maximum nutrition and flavor.
How do I bake a sweet potato?
Preheat the oven to 425°F and place a piece of foil on a baking sheet. Use a fork to poke holes into the sweet potatoes , set them on the baking sheet, and roast for 40 to 50 minutes, or until puffed up and soft inside when pierced with a fork.
Is it best to boil or bake sweet potatoes?
Boiling may actually retain most of the antioxidant power of sweet potatoes , compared to roasting and steaming. Baking can also cause an 80% drop in vitamin A levels, twice as much as boiling . Therefore, from a nutritional standpoint, boiling rather than baking should be recommended for cooking sweet potato .
Is it OK to boil sweet potatoes?
Boil sweet potatoes for 15 to 20 minutes, until they are tender when pierced with a fork. Note, it will take less time if you cut the sweet potatoes in smaller pieces. 5. Drain and return to pot to make your mash.
Is it better to bake or microwave sweet potatoes?
All cooking methods cause foods to lose some of their nutrients, but the quicker your potato cooks, the more nutrients it will retain. Baking a sweet potato in the microwave preserves far more nutrients (folate, vitamins A and C) than boiling it, for example.
How do you get the most nutrients from a sweet potato?
Boiling sweet potatoes retains more beta-carotene and makes the nutrient more absorbable than other cooking methods such as baking or frying. Up to 92% of the nutrient can be retained by limiting the cook time, such as boiling in a pot with a tightly covered lid for 20 minutes.
When should you not eat sweet potatoes?
If the sweet potatoes start turning soft or mushy, they have gone bad. The same thing is true for sweet potatoes that turned a deep shade of brown to black. Check for weird growths through the skin or the presence of mold. If the sweet potatoes have developed an off-odor, toss the tubers in the trash.
What can I put on a sweet potato?
Toppings for Baked Sweet Potatoes : Butter, salt and pepper. Brown sugar, cinnamon, butter, and salt (my fave) Maple syrup, butter and toasted pecans. Sour cream, chives, salt, and pepper. Blue cheese, walnuts and honey. Mini marshmallows, brown sugar and cinnamon (pop it under the broiler to toast the marshmallows a bit)
How long does a sweet potato last?
How long sweet potatoes last in normal room temperature depends on many factors, and it’s best to keep them in a pantry to last 3– 5 weeks . You can also store sweet potatoes in the fridge for 2– 3 months , or freeze them to last even longer.
How long does it take to cook a sweet potato in boiling water?
Bring to boiling , cover and cook until tender. How long to boil sweet potatoes : For one pound of sweet potatoes , cover the pan and cook sweet potatoes in the boiling salted water 20 to 25 minutes or until just tender. You should be able to easily pierce the sweet potato with a fork or knife.
Can you overcook sweet potatoes?
Overcook the sweet potatoes . Either bake them in foil, steam, roast (I’m sure roasting would give them an even nicer flavour) or bbq. Get them overcooked so they are really soft and you can mash them with a fork.
How do you eat boiled sweet potatoes?
Quick Serving Ideas Mash boiled sweet potatoes with a small amount of butter or orange juice for extra flavor and top with brown sugar, cinnamon or nutmeg. Layer sweet potato slices with slices of apple. Instead of using pumpkin in pumpkin pie or pumpkin bread, substitute puréed, boiled sweet potatoes .
Do sweet potatoes take longer to boil than regular potatoes?
As a rule of thumb, russets take slightly longer to cook than sweet potatoes . But your cooking method makes a difference in cooking times – sometimes russets and sweet potatoes can cook in the same amount of time. Size also matters, because a large sweet potato may take more time to cook than a tiny russet .
Should I peel sweet potatoes before boiling?
Scrub sweet potatoes well before cooking. Whenever possible, cook them in their skins as they are easier to peel after cooking and retain more nutrients. They may be baked or boiled whole and then peeled and sliced or cubed. Peel sweet potatoes before cooking if they are to be added to soups or stews.
Is sweet potato mash better than normal mash?
Both potatoes are a healthy carbohydrate source. And the same amount of white potatoes and sweet potatoes contain about the same amount of carbohydrates (1/2 cup = 15 grams of carbs). Sweet potatoes , however, have more fiber and are slightly lower on the glycemic index than white potatoes .